Appetizers
Assorted Mezze Platter
Hummus, baba ghanoush, tzatziki, and marinated oli...
Dolmades (Stuffed Grape Leaves)
Grape leaves stuffed with rice, herbs, and spices....
Falafel Bites with Tahini Dip
Crispy falafel balls served with a creamy tahini d...
Spanakopita Triangles
Flaky phyllo pastry filled with spinach and feta c...
Main Courses
Grilled Chicken Souvlaki Skewers
Marinated chicken skewers grilled to perfection. F...
Roasted Lamb with Rosemary and Garlic
Slow-roasted lamb seasoned with rosemary and garli...
Salmon Gyro Platter
Grilled salmon served in a pita with lettuce, toma...
Vegetarian Moussaka
Layers of eggplant, potatoes, zucchini, and lentil...
Sides
Couscous Salad with Dried Fruits and Nuts
Couscous salad with dried apricots, cranberries, a...
Greek Salad
Classic Greek salad with tomatoes, cucumbers, onio...
Lemon Herb Roasted Potatoes
Roasted potatoes seasoned with lemon, herbs, and g...
Rice Pilaf
Long grain rice cooked in a savory broth with arom...
Desserts
Assorted Fruit Platter
A selection of fresh seasonal fruits. Feeds 8-10 p...
Baklava
Layers of flaky phyllo pastry filled with chopped ...
Galaktoboureko
Custard filled pastry soaked in a light syrup. (12...
Greek Yogurt with Honey and Walnuts
Creamy Greek yogurt drizzled with honey and topped...
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